How to Enjoy Toraya's yokan

Perfect Yokan Moments

Traditionally a teatime treat, yokan's remarkable versatility makes it an excellent choice for any occasion.

Entertaining at home

Many people can enjoy Toraya's yokan with peace of mind, because they are all plant-based and most are even gluten-free.

During sports or in the great outdoors

Low in fat and high in sugar — providing fast, efficient nutrition. Great for on-the-go, as it can be stored at room temperature. Yokan even fuels elite athletes at international sporting events.

Recommended Drink Pairings

Traditionally enjoyed with Japanese green tea, yokan also pairs beautifully with a wide variety of drinks — even alcoholic beverages.

We hope you will try these recommended pairings and discover more of your own!

  • Matcha
  • Black tea and herbal tea
  • Coffee
  • Champagne and sparkling wine
  • Whisky and brandy

How to Serve Yokan

Step 1

Remove the outer paper box or natural bamboo sheath.

Step 2

Cut open the aluminum foil or plastic wrapping. Using a knife, slice the yokan to desired thickness.

Step 3

Place a yokan slice on a plate and eat with a fork or kuromoji (wooden pick). Enrich the yokan taste with your favorite drink pairing.

Note:

  • Once opened, tightly seal the remaining portion with plastic wrap.
  • Best stored between 15°C and 26°C (59°F and 79°F).
  • Enjoy within a few days of opening.

Yokan