Mitsuimo Goyomi: Sweet Potato Season

Mitsuimo Goyomi: Sweet Potato Season

Annoimo sweet potatoes are so full of sweetness that they are also called mitsuimo or honey potatoes. This special variety is combined with white bean paste and agar-agar to create a delicious smoothly textured sweet called Mitsuimo Goyomi. In preparation for this treat, the harvested potatoes are further ripened in a storehouse before being slow-roasted over charcoals to draw out their rich golden sticky flavor.
Only available in late winter.

  • Size:

    6.5 x 6.5 x 2.4cm

  • Net Weight:

    53 g

  • Best Consumed:

    within 75 days of production

  • Allergens:

    none